At Gärtnerplatz world news, a distinctive café marked as extraordinary, commences its operations on Tuesday
A Charming Ice Cream Parlor in the Bavarian Heartland: Riva Reno Comes to Munich
Wishful thinking or a delightful reality? For Munich resident Carolina Czwartek, her dream of owning an ice cream parlor transformed from a whimsical notion to a soon-to-be-reality.
Taste buds dancing in Tuscany! Seven years ago, Czwartek took a vacation in Tuscany, where she encountered the creamiest, most intensely flavored ice cream she'd ever known. This unforgettable experience sparked a dream that still lingered in her head: "Some day, when the kids are older, I'll open a Riva Reno ice cream parlor in Munich."
Fast forward to now, and that dream is about to become a delicious reality at Gärtnerplatz. Czwartek's persistence paid off, as she established contact with the founders of Riva Reno, underwent ice cream training in Milan, and embarked on a mission to bring this exceptional Italian treat to her hometown.
The Riva Reno difference
But what sets Riva Reno apart from other ice cream parlors? For starters, the focus on superior-quality ingredients is evident in every scoop. Czwartek explains, "The quality of each individual ingredient makes the difference." The unique ice cream preparation process involves cooling each cylinder of ice cream all around, which ensures that it retains its creaminess without sacrificing taste. Riva Reno's commitment to quality extends to a lack of preservatives, artificial ingredients, or dyes.
An extensive and delightful menu
With between 20 and 28 ice cream flavors available each day, Riva Reno offers patrons a wide range of delicious choices, and the prices remain consistent at just 2.90 euros per scoop. For those with a sweet tooth, the Cremino Dark - a rich chocolate ice cream layered with hazelnut butter and pistachio cream - is a must-try. Vegan-friendly pistachio flavors and utterly tantalizing fruit sorbets will also be part of the menu, ensuring that everyone can find their perfect treat.
A warm and welcoming atmosphere
While the existing Riva Reno branches in Italy focus solely on ice cream, Czwartek's Munich location will offer more. In addition to ice cream, Riva Reno will serve coffee, cakes, and Croigatos, a delightful invention merging croissants and gelato. The cafe area can accommodate approximately 20 people, making it the perfect spot for a delightful afternoon treat or for catching up with friends. Breakfast options, such as filled croissants, yogurt with granola, and overnight oats, will also be available in the morning.
Embracing inclusivity and community
The coffee served at Riva Reno will come from Yoanda, an inclusive roastery from Wolfratshausen. The grand opening celebration will take place on June 21st, featuring free ice cream and Aperol Spritzes for 5 euros. Be sure to mark your calendars and join in on the fun!
- Carolina Czwartek's dream of opening a Riva Reno ice cream parlor in Munich, born from a memorable food-and-drink experience in Tuscany, is about to become a reality at the Gärtnerplatz.
- Riva Reno's unique approach to cooking ice cream, focusing on high-quality ingredients and a specialized cooling process, sets it apart from other ice cream parlors.
- The extensive dining menu at Riva Reno will offer between 20 and 28 ice cream flavors each day, including noteworthy options like the Cremino Dark, as well as vegan-friendly pistachio flavors and fruit sorbets for a wide selection of global-cuisines.
- In addition to ice cream, Riva Reno will serve coffee, cakes, and Croigatos - a fusion between croissants and gelato - creating a welcoming home-and-garden atmosphere perfect for casual dining or catching up with friends.
- Riva Reno is dedicated to fostering inclusivity and community by serving coffee from Yoanda, an inclusive roastery, and offering free ice cream and Aperol Spritzes during the grand opening celebration on June 21st, inviting everyone to join in the festivities.
